Walden Local Meat Co. Featured in Edible Manhattan
These days, shopping locally and sustainably is becoming more and more a way of life. This is great news because shopping with local companies is not only great for local economies, but it is also more beneficial for the environment because it cuts down on carbon emissions. And these two things—local economies and the environment—are a big part of local meat purveyor Walden Local Meat Co.’s mission.
Walden Local (a certified public benefit corp or B Corp) was started back in 2014, bringing consumers 100 percent grass-fed beef, pasture-raised pork and chicken and wild Atlantic-caught seafood that is both incredibly flavorful and supports local farmers, their animals and the planet.
Read the full article with Edible Manhattan here!
Related Posts
Learning to Love the Scotch Tender
Scotch Tender isn’t just a quirky cut. It’s a reminder of what real, pasture-raised meat is all about: variety, flavor, and connection to your food.
Slow-Roasted Pork Shoulder with Greens
Enjoy the first greens of the season with pasture-raised pork slow roasted for deep and delicious flavors
Our B Corp Recertification & Cultivating a Thriving Food System
This is about building something better—for the land, for farmers, for communities, and for the future.